学习经历

2013年/09月 – 2016/05月，合肥工业大学，食品科学与工程学院，硕士

2009年/09月 –2013/06月，河南科技学院，食品学院，学士

工作经历

2016年/07月 – 至今，aa3044永利集团，助教

代表著作与论文

1. Huizhen Chen, Zhe Cheng, Michael Wisniewski, Yongsheng Liu, Jia Liu^*. Ecofriendly hot water treatment reduces postharvest decay and elicits defense response in kiwifruit. Environmental Science and Pollution Research, 2015, 22(19): 15037-15045.

2. Guangkun Li^#, Mengshan Chi^#,Huizhen Chen^#, Yuan Sui^#, Yan Li, Yongsheng Liu, Xiaojing Zhang, Zhiqiang Sun, Guoqing Liu, Qi Wang, Jia Liu^*. Stress tolerance and biocontrol performance of the yeast antagonist, Candida diversa, change with morphology transition. Environmental Science and Pollution Research, 2016, 23(3): 2962-2967.

3. Zhe Cheng^#, Mengshan Chi^#, Guangkun Li^#,Huizhen Chen^#, Yuan Sui, Hanjv Sun, Michael Wisniewski, Yongsheng Liu, Jia Liu^*. Heat shock improves stress tolerance and biocontrol performance of Rhodotorula mucilaginosa. Biological Control, 2016, 95: 49-56.

4. Huizhen Chen, Jia Liu. Recent advances and current status of heat treatment in fruit biocontrol system (host fruit-fungal pathogen-biocontrol agent). 植物病理学研究进展——中国植物病理学会第十二届青年学术研讨会论文选编. 2015.